Equipment Incentives for 2020

2020-01-31T01:31:34+00:00January 22nd, 2020|Uncategorized|

There are numerous equipment incentive programs offered in Canada for restaurant and small business owners. Whether you are looking to replace an old dishwasher, or to upgrade to a more energy efficient unit there are incentives in place to help you transition. LINK

More choice without the plastic

2020-01-31T01:31:34+00:00January 9th, 2020|Uncategorized|

By now, most have accepted that proper hydration is a large factor in maintaining good health. Dietitians of Canada states in its guidelines that men 19 years and older should have 3 L or 12 cups per day, and women should drink 2 L or 9 cups per day. That’s a lot of water! The challenge with this has been how that water was delivered, which in the past involved a lot of of plastic bottles, or paper cups. And by a lot, I mean enough that we now face rather serious environmental challenges in our oceans and landfills.

When to choose a Ventless Hood System

2020-01-31T01:31:46+00:00November 13th, 2019|Uncategorized|

Whether to install a ventless hood or a traditional hood, can be a challenging decision to make for a restaurant owner. While the thought of not having to pierce the membrane of the roof or bust through a brick wall in order to install a traditional system in your kitchen might seem like the less expensive option, the reality is that pricing for the ventless option is actually close to the traditional method.