Restaurants are still sifting through the changes brought about by the Covid pandemic, and one of the constants since the very beginning has been the importance of delivery and takeout. For operations that have embraced delivery and takeout over these past 18 months, creating a front-of-the-house flow can go a long way in creating an environment that’s built for maximum efficiency.

How To Become More Efficient

Meet Customers Halfway with PUC Smart Order Pickup Cabinets

PUC is a customizable contactless pickup locker system that streamlines your delivery and takeout business, increases throughput & improves labor efficiencies resulting in higher profits.

The Future is Here