Hoshizaki Sidemount Undercounters & Worktops
The new space saving design places the condenser on the side of the unit creating a front breathing air flow which means more space inside and out for your operation to flow.
- More usable interior space, (fits full size pans in top and bottom shelves and drawers)
- Requires a back wall clearance of just 1” and is shallower compared to rear mount units giving your operation more room to move
- Hoshizaki’s signature air flow movement circulates cold air top to bottom to surround food with uniform cool temperatures
- Insulated with 2” CFC free, foamed in place polyurethane for superior cooling, temperature maintenance and reduced energy usage
- Easy-to-reach front venting with removable filter to keep things clean
- Electronic controller with audible and visual alarms and LED display
Dormont SmartSense Excess Flow & Thermal Shutoff Valve
The SmartSense Excess Flow & Thermal Shutoff Valve is an intricately-designed valve comprised of two primary components – a gas flow-limiting plunger and thermal shutoff sensing ring. Under normal operating conditions, both parts remain open to allow gas flow at standard flow rates. However, in the event of a rupture, disconnect of an appliance gas connector, or even a fire, SmartSense automatically activates to help ensure your safety.
- Excess Flow Limiting
The plunger limits gas flow in the event of a gas appliance connector rupture or
disconnect, helping to protect against a harmful build up of gas within the kitchen.
Once the gas line is restored and the pressure equalizes, SmartSense will automatically reset to provide the standard rate of flow.
- Fire Safe Shutoff
The thermal ring expands to stop gas flow when exposed to extreme temperatures and the valve reaches 350°F to 425°F.
Doyon KDPR Series retarder/proofers
Doyon’s KDPR Series retarder/proofers are the workhorses of any baking operation. They feature even air flow to maintain the precise heat and humidity required for retarding/proofing.
- They accommodate roll-in bakery racks for easy product transfer
- The retarder/proofers operate to a minimum temperature of 36°F (2°C) degrees for retarding and automatically switch from retarding to proofing
- 10’’ intuitive touchscreen with programmable recipes
- Modular design with easy locking mechanism for on-site assembly
- Can be configured in 1, 2 or 3 rack width and 1, 2, or 3 rack depth
- Proofing temperature range to 110F (43C); up to 95% relative humidity
- Stainless steel inside and out; fully insulated for energy efficiency
