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WTF Blog #4

February 25th, 2021|

Is intelligence for sale? With the proliferation of smart phones, smart cars, and smart homes we asked: is intelligence also for sale in the commercial kitchen? If you also find yourself pondering

WTF Blog #3

January 21st, 2021|

Well its 2021 folks, and we are still wondering WTF? If you also find yourself pondering this age old question you’ll be happy we’ve started the What’s The Function blog to

WTF Blog # 2

December 11th, 2020|

Find yourself asking WTF recently? If so, you’ll be happy we’ve started the What’s The Function blog to help you navigate unprecedented times with unprecedented equipment. Click for more WTF #2

WTF Blog #1

November 30th, 2020|

Find yourself asking WTF recently? If so, you’ll be happy we’ve started the What’s The Function blog to help you navigate unprecedented times with unprecedented equipment. Click for more WTF Blog #1

What now?

September 30th, 2020|

The cruelest irony regarding a pandemic that spreads through social contact is that it reduces our interactions at a time when we need them most. Logically businesses based on people

Chef Lisa and the Art of Sous-vide

February 19th, 2020|

Today we welcome Corporate Chef Lisa Lafond and discuss all things Sous-vide and the upcoming RC Show CB: First off, we are really excited that you’ve joined the team at Permul

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